Hoboken chef wins prestigious award
Posted by: Hoboken411 at 10:45 am on May 8, 2012
Hoboken’s Marciel Presilla wins James Beard Regional Award
Extreme foodies know the importance of winning an annual James Beard Foundation Award.
Marciel Presilla – who operates Cucharamama, Zafra, and Ultramarinos – was named Best Chef: Mid-Atlantic. Which means she beat out all chefs in New Jersey, Pennsylvania, Virginia, Maryland, Delaware and Washington D.C. for this prestigious award. It wasn’t the first time she was nominated, but she finally won the coveted title in this year’s ceremony.
Congrats, Marciel!
May 8th, 2012 |
So happy for her! A fantastic chef in a sea of mostly pathetic restaurants.
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May 8th, 2012 |
Congrats Marciel
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May 8th, 2012 |
beyond burgers and chicken wings…a true chef, Congrats to her
In response to 212transplant who said:
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