Chipotle now goes Non-GMO – sign of the times?
We think this is awesome – and is the best way to eat foods naturally.
While this sounds great on paper – be reminded that just because something is “labeled” one way or another – how can you ever be 100% certain?
Same goes with stuff labeled “organic.” I’ve read stories where some businesses, after getting “certified” organic, began sneaking in the bad stuff afterward. Some folks get caught, but can they be monitored 100% of the time? I don’t think so. Those “labels” make everyone drop their guard, but I’m still a bit suspicious. Because where there is a opportunity for corruption… you can bet someone is dying to take advantage of it.
The only way to know for sure is to grow your own!