Comments on: Carlo’s wins Food Network cake challenge

By: brian_g

brian_g — Thu, 26 Mar 2009 15:32:13 +0000

Here are some pics of the Carlo’s cake….

newyork.seriouseats.com/2009/03/rac...s-bake-shop-hoboken-new-jersey.html

That is friggin insane.

By: Katie_Scarlett

Katie_Scarlett — Wed, 25 Mar 2009 16:49:51 +0000

manolo wrote:

I saw Robin Roberts and the good morning america crew present Rachael Ray with a gorgeous cake from bakery called Carlos this morning. Wonder if that was Hoboken’s Carlos?

celebrating Rach’s 500th show!

I know with 100% certainty that it definitely was from Hoboken’s Carlo’s.

By: manolo

manolo — Wed, 25 Mar 2009 15:26:34 +0000

I saw Robin Roberts and the good morning america crew present Rachael Ray with a gorgeous cake from bakery called Carlos this morning. Wonder if that was Hoboken’s Carlos?

celebrating Rach’s 500th show!

By: LttlMichey

LttlMichey — Wed, 25 Mar 2009 15:13:55 +0000

I just saw this in a TV trade email. Looks like Carlo’s Bakery is all the rage.

“TLC has ordered a new docu-soap series called “Cake Boss” that follows baker Buddy Valastro. Valastro’s elaborate confections for celebrities like Britney Spears have been featured on shows ranging from “Today” to “The Sopranos.” The show will follow the New Jersey-based Valastro and his Italian family as they run Carlo’s Bakery in Hoboken.”

By: Foster

Foster — Wed, 25 Mar 2009 11:45:22 +0000

Nice! The cakes in the window are always so beautiful.

By: kal-el

kal-el — Wed, 25 Mar 2009 11:20:11 +0000

My congrats i remember when the store was on 4th and adams and buddy was a little boy running around the back they all turned out to be good kids and hard workers right after there dad, im sure he’s very proud while he’s looking down from the bakery in heaven…Hope they put the 10g to good use..

By: 9

Wed, 25 Mar 2009 02:53:31 +0000

Excellent! Congrats!

By: mooshu

mooshu — Tue, 24 Mar 2009 22:16:07 +0000

Congrats, Carlo’s!

By: ant

ant — Tue, 24 Mar 2009 22:07:50 +0000

hoboken has it

a place to grow and build a successful business – and sometimes make the big time – TV and big prize money

congratulations to Carlo’s Bakery & the maestro