Hudson Table – A unique, fun experience coming to Hoboken
What exactly is Hudson Table, if you don’t mind?
There is nothing like Hudson Table in Hoboken. It’s basically a “group cooking” experience. Part educational, part social, recreational and interactive, and 100% about food.
Owner Allen Bari and his partners Taposh Bari and Melanie Cecillo have teamed up to actually create a unique niche in Hoboken.
- Imagine finally learning how to use those knives you’ve received as a gift? There’s a class for that.
- Ever want to learn how to make your own chocolate-based dish? Got that too.
- Hate frozen pizza and want to know how you can do the same, but 100% from scratch? Yes, sir. Even in crispy, thin or doughy formats!
- Love the Hoboken Farmers’ Markets – but don’t know what to do with all those veggies? They will have you covered!
Even more interesting is the person Allen Bari is. He’s definitely a guy who “rolls with his passions,” going from a World Series of Poker bracelet-holder, to a French Culinary Institute trained Chef who’s created a super-cool experience for Hobokenites to enjoy.
Whether you just want to explore the joyous world of cooking, or hone your already growing skills – or even have a “date night” that is profoundly more fun than sitting in a dark theater, Hudson Table seems to be right on all levels.
Be on the lookout for their opening this fall – and get in while the going is good, because we predict this concept will be off the charts!
Description: Unique cooking school-ish class-based enterprise. Individual classes and instruction.
Address: 1405 Clinton Street, Hoboken, NJ 07030
Online: hudsontable.com – Twitter – Facebook